MUSIC

Black Lillies

The Black Lillies at TN  Whiskey Festival.jpg

The Black Lillies are a band for the ages: rich, rootsy tunes performed with as much heart as technical virtuosity. If you ask them, they’ll tell you they play “Tennessee music” – combining strains of swampy Memphis soul and blues with Nashville’s classic country and East Tennessee’s traditional Appalachian style – while Rolling Stone describes it as “country music with a soul-rock infusion, supported by bandleader Cruz Contreras’ smart songwriting and tight musicianship.” Either way, it’s music that stirs your soul, touches your heart and makes you want to dance.


Marlow Drive

Sothern Rock, Funk, Blues, Jam band, Rock, Americana. A little bit of fast and a little pinch slow then shaken but not stirred. Add some spice with some ice and you got = Tennessee Riverbank Blues /Rock

Hometown: Chattanooga. TN


Backwater Still

Backwater Still  is a genre busting blend of kickin' contry, southern rock, rhythm and blues...and sme swagger, a bit of attitude, a touch of humor and truck load of talent.

 

VITTLES

This year, the TN Whiskey Festival presents the ESPN Wing Zone.  Local restaurants will put their best wing forward for you to taste and judge.  The 'wing off' winner will be announced after the festival ends.  All Festival Participants will be allowed 10 wings to sample at the Festival.

Lupi's serves authentic hand-tossed pizza. Starting with fresh made dough (white and whole wheat) and sauces made daily, we offer 30+ toppings for our pizza pies, as well as calzones, lasagna, fresh baked bread and garden salads. A large beer selection and fine wines are also available at reasonable prices.

Located just North of downtown, we're Chattanooga's premier gourmet burger and craft beer joint. Our "thing" is fresh ingredients and house made taste, so we work differently. First, we try to make all of our own ingredients; that means fresh grinding our own beef, cutting our own fries, making our ketchup, mustard, and all other sauces. The things we don't make we try to buy locally, so our buns are from Nieldov's Breadworks, our pickles are Wickles Pickles from Alabama, and we use Duke's mayo, of course.

Some of the best mini donuts you've ever had! 


We Love Local Bands!!

 

 

 

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